Premium Exporter of Ceylon Organic Traditional Hela Rice

"From the Ancient Kingdom of Ceylon to the World — Pure, Organic, Nutritious Traditional Hela Rice." Our Vision To become one of the world's leading exporters of authentic Ceylon Organic Traditional Hela Rice by delivering premium-quality products while preserving Sri Lanka's ancient agricultural heritage for future generations.

Kumbukkan Hela Ceylon is a trusted Sri Lankan exporter dedicated to supplying the world's finest 100% Organic Traditional Ceylon Hela Rice. We work closely with experienced farmers who preserve Sri Lanka's ancient agricultural heritage by cultivating heirloom rice varieties using environmentally friendly and sustainable farming methods. Our mission is to introduce the authentic taste, exceptional nutrition, and natural health benefits of Sri Lanka's traditional Hela rice to global markets while supporting rural farming communities and protecting the country's rich agricultural heritage. Every grain we export is carefully selected, naturally grown, hygienically processed, and packed to international export standards, ensuring premium quality, freshness, and food safety

Our Organic Traditional Hela Rice Products

Suwandel Rice

• Naturally aromatic • Soft texture • Premium white traditional rice • Excellent for everyday meals • Popular among health-conscious consumers

Pachchaperumal Rice

• Natural red rice • Rich earthy flavor • High in antioxidants • Excellent source of dietary fiber • Premium heritage variety

Kuruluthuda Rice

• Deep red grain • Rich nutritional profile • Pleasant nutty taste • Excellent for healthy lifestyles

Kalu Heenati Rice

• Dark-colored heirloom rice • Rich in natural antioxidants • Traditional Ayurvedic heritage rice • Premium export variety

Madathawalu Rice

• Red traditional rice • Firm texture • Rich natural flavor • Excellent for healthy meals

Rath Suwandel Rice

• Premium traditional aromatic rice • Soft and delicious • High consumer demand

Kahawanu Rice

• Ancient indigenous variety • Rich nutritional value • Traditionally appreciated in Sri Lanka

Ma Wee Rice

• Traditional red rice • Naturally lower glycemic index than many common rice varieties • Rich in fiber and protein • Popular among health-conscious consumers

Heenati Rice

Premium traditional rice • Fine grain • Excellent taste • Naturally nutritious

Health Benefits of Ceylon Organic Traditional Hela Rice

Traditional Sri Lankan rice varieties have been studied for their nutritional and bioactive properties. While no single rice should be considered a cure for disease, research suggests these varieties may offer several dietary advantages when included as part of a balanced diet.

Rich in Natural Antioxidants

Supports the body's natural defenses against oxidative stress.

Higher Dietary Fiber

Helps support healthy digestion and promotes fullness.

Naturally Rich in Vitamins and Minerals

Provides important nutrients including iron, zinc, magnesium, phosphorus, and B vitamins, depending on the variety and degree of milling.

Lower Glycemic Potential

Some traditional varieties have a lower glycemic index than commonly consumed refined white rice, which may help with better blood sugar management when eaten in appropriate portions.

Supports Heart-Healthy Diets

Whole-grain traditional rice can contribute to a balanced eating pattern that supports cardiovascular health.

Naturally Gluten-Free

Suitable for people following a gluten-free diet.

Rich in Plant Compounds

Pigmented traditional rice varieties contain phenolic compounds, anthocyanins, and γ-oryzanol that contribute to their antioxidant activity.

Our Quality Commitment

Kumbukkan Hela Ceylon guarantees: